MILK CHOCOLATE FEVES (JIVARA 40%) "VALRHONA"

Milk chocolate rich in cream and caramel; with a touch of barley and brown sugar to add complexity to the flavor ..

• High quality natural ingredients ..
• A delicate blend of the finest and most distinctive types of cocoa ..
• Designed for baking ..
• Loved by pastry chefs around the world ..
• Used in cookies, cakes, mousse, frosting, couverture and desserts ..
• Keep in a cool, dry place ..
• Requires conditioned shipping ..
• Net weight: 250 gram ..
• Country of origin: France ..
• For business services and wholesale sales > Contact us ..

Yabaneez 💚