French Dijon mustard is made from dark mustard seeds. It originated in the city of Dijon and has since spread to the world and has become a distinctive addition to dressings, meats, sandwiches and sauces ..
Different from American mustard in its heavier texture, lighter color and distinctive flavor; it is a favorite of many food connoisseurs and chefs ..
- Vegan ..
- Non-GMO ..
- Gluten free ..
- Free of artificial colors ..
- Very strong Dijon mustard ..
- Smooth texture without impurities ..
- Strong flavor without the high acidity of Dijon ..
- Packed with high quality ground black mustard seeds, which gives it a deep yellow color ..
- Ingredients: Water, mustard seeds, vinegar, salt ..
- Can be added to a variety of sauces and pickles ..
- Ideal for sandwiches, pastries, sausages or for making dressings, meats and vegetables ..
- Keep in a cool, dry place ..
- Net weight: 200 gram ..
- Country of origin: France ..
- For business services and wholesale sales > Contact us ..
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SAUCES, MAYONNAISE & MUSTARD
