MALTITOL (SUGAR SUBSTITUTE) "SOSA"

Maltitol Sosa is a premium sugar alternative made from starch-derived maltose, offering a natural sweetening option with fewer calories and a lower glycemic index compared to regular sugar ..

• Vegan ..
• Gluten-free ..
• Suitable for vegetarians ..
• Not genetically modified ..
• No preservatives or artificial flavors ..
• This powdered maltitol provides about 75–90% of the sweetness of sucrose and can replace sugar at a 1:1 ratio ..
• It has a higher browning temperature than regular sugar, making it ideal for recipes that require slow, even cooking without premature caramelization ..
• Commonly used in baking, chocolate production, and low-sugar or sugar-free confections ..
• Perfect for low-calorie desserts, sugar-free chocolates, dietary pastries, and diabetic-friendly sweets ..
• Ingredients: Maltitol ..
• Keep in a cool, dry place away from direct sunlight ..
• Reseal the container tightly after use ..
• Net weight: 750 gram ..
• Country of origin: Spain ..
• For business services and wholesale sales > Contact us ..

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