"SMOKED SEA SALT "MALDON

A natural and subtle smoky flavor that enhances your food ..

It is cold smoked over oak wood to produce a smoky, crunchy salt ..

• Pure and natural, without additives ..
• Great on roasted and grilled vegetables, and on margaritas ..
• It can be used as a final seasoning on seafood, grilled meats, scrambled eggs, or anywhere a smoky flavor is needed ..
• It can be easily crushed by hand, allowing you to add the perfect amount of salt to your cooking or to your dish ..
• Ingredients: smoked sea salt flakes ..
• Keep in a cool, dry place ..
• Net weight: 500 gram ..
• Country of origin: Britain ..
• For business services and wholesale sales > contact us ..

Yabaneez 💚