CHILI PASTE (GOCHUJANG) (1KG) "CHEILJEDANG"

Spicy fermented red pepper paste is made from Korean red pepper ..

It is a main seasoning in many famous Korean dishes ..

• Cholesterol free ..
• Not genetically modified ..
• Suitable for vegetarians ..
• Low calorie ..
• Ingredients: Red Pepper Powder, Rice, Salt, Malt syrup, Wheat flour ..
• Hot red pepper paste is used in Korean cooking as a seasoning or seasoning ..
• Enjoy it in dishes like noodles, ramen, Korean barbecue, rice cakes, kimchi, stews, soups, and even salads.
• Add red pepper paste to any dish that needs a spicy flavor or hot sauce flavor ..
• Store in a cool dry place ..
• Net weight: 1KG ..
• Country of origin: South Korea ..
• For business services and wholesale sales > Contact us ..