COCONUT BROWN RICE CRISPS (NURUNGJI) "O'FOOD"

Nurungji is a traditional Korean food made of scorched rice ..

It was naturally made by cooking rice in a bapsot (the traditional Korean cooking pot), when rice is cooked, a thin crust of scorched rice was left in the bottom of the pot ..

• Vegan ..
• Non-GMO ..
• Gluten free ..
• Keep in a cool, dry place ..
• Net weight: 85 gram ..
• Country of origin: Korea ..
• For business services and wholesale sales > Contact us ..

Yabaneez 💚