ANIMAL-BASED BUTTER PASTRY SHEETS "ANCHOR"

Specialty sheet of butter designed for creating flaky laminated dough ..

The perfect croissant is easy with the right butter ..

• Pure butter made from pasteurized cream from grass fed cows ..
• Contains 83% butter fat to help you create high-quality laminated products ..
• High flexibility ensure easy workability for the perfect lamination and puff ..
• Designed with ease of use and flexibility in mind, they ensure deliciously crisp, flaky croissants with a honeycomb texture and rich, authentic buttery flavour ..
• Keep frozen ..
• Requires frozen shipping ..
• Net weight: 1KG ..
• Country of origin: New Zealand ..
• For business services and wholesale sales > Contact us ..

Yabaneez 💚