IRON TEA POT

This traditional teapot is expertly crafted by skilled artisans ..

A cast-iron teapot can improve water quality by releasing iron ions and absorbing chlorine ions in the water ..

Therefore, water boiled in a cast-iron teapot can taste sweeter and softer, making it suitable for all kinds of tea brewing or preparing other beverages ..

• Stovetop safe ..
• After each use, please remember to empty the teapot ..
• Remove the lid while drying so the remaining water evaporates gradually ..
• Avoid cleaning the teapot with detergents, a brush, or a scouring pad ..
• Country of origin: Japan ..
• For business services and wholesale sales > Contact us ..

Yabaneez 💚