BREAD FLOUR "MOLINI PIZZUTI"

Type "0" soft wheat flour obtained from the mixture of medium strength grains ground according to Italian tradition to ensure the right balance between nutrients and lightness ..

• Recommended for the preparation of homemade bread ..
• Rich in aroma and flavor ..
• Store in a cool dry place ..
• Net weight: 1 KG ..
• Country of origin: Italia ..
• For business services and wholesale sales > contact us ..

Yabaneez 💚